Fish and seafood as the primary protein. Salmon, tuna, white fish, shrimp — Mediterranean-leaning.
17 Pescatarian recipes
25 g protein, 5-minute classic. Don't toast a great bagel.
42 g protein, only 6 g fat. Yogurt + lemon replaces mayo.
42 g protein, 4 g carbs. Hard-boiled eggs + tuna over greens.
32 g protein when you have zero time. Office desk approved.
42 g protein, no cooking, lunchbox-perfect.
Cold pasta, 28 g protein. Better next day. Lunchbox star.
Sushi-grade salmon over rice with greens. 35 g protein, hits every macro.
33 g protein, omega-3 rich. 15-minute weeknight dinner.
32 g protein, 15 minutes total. Frozen shrimp = always ready in the freezer.
Caramelised miso glaze on salmon, 36 g protein. Easy meal-prep.
Omega-3 (salmon) + curcumin (turmeric) + leafy greens. 35 g protein.
Peru's national dish — fresh white fish cured in lime juice with chili + onion, served with sweet potato + corn. 30 g protein, no cooking.
4 days of lunches in one tray. 38 g protein, omega-3, simple.
Omega-3 + complex carbs + greens in one tray. 38 g protein. Oven does the work.
30 g protein, low carb. Freezes well for 4 portions.
Thai classic — sour-spicy hot-pot with lemongrass, lime, chilies. 22 g protein, only 180 kcal. Less than 30 min start to bowl.
Japanese convenience food, homemade — vinegar-seasoned rice triangles stuffed with grilled salmon and wrapped in nori. Brilliant lunchbox staple, 18 g protein + 1.2 g EPA/DHA.