Volya 
Recipes
Spanish tortilla de patatas
VegetarianMediterranean📦 Batch cook
Classic egg + potato omelette. Slice and serve at room temp.
g
⏱ 35 min✂ 10 prep👤 4 serves🧊 3fridge
Ingredients
- •6 large eggs
- •500 g potato
- •1 medium onion
- •3 tbsp olive oil
Steps
- 1Thin-slice potatoes and onion. Sauté in olive oil 12 min until soft (not crispy).
- 2Beat eggs in a bowl, season with salt. Stir in potatoes + onion.
- 3Pour mixture back into pan over low heat, cook 8 min until bottom set.
- 4Flip with a plate, cook 4 more min.
- 5Slice into wedges. Eat warm or cold.
Spanish tortilla de patatas · Volya