Volya 
Recipes
Cocoa fat bombs (×12, keto)
VeganVegetarianKetoPaleo📦 Batch cook❄ Freezer-friendly
140 kcal each, 14 g fat. Bite-sized energy for keto cravings.
⏱ 15 min✂ 15 prep👤 12 serves🧊 14fridge
Ingredients
- •120 g coconut-oil-virgin
- •120 g almond butter
- •30 g cocoa powder
- •40 g erythritol
Steps
- 1Melt coconut oil + almond butter in microwave 30 sec.
- 2Whisk in cocoa + erythritol until smooth.
- 3Pour into silicone mould (or ice cube tray).
- 4Freeze 30 min, pop out. Store in freezer up to 2 months.
Per serving micros
% of adult daily reference intake (FDA/EFSA averaged)
0%
⚠This recipe has negligible B12. Vegans should supplement separately (B12 is the one nutrient plants don't reliably provide).